Hotel in Pula | Hotel Baia di Nora | Restaurant & Bar

Mediterranean cuisine in Pula hotel is our restaurant specialty. At Hotel Baia di Nora’s* restaurant you can enjoy  the many dishes of Sardinian tradition along with an excellent selection of local and international wines.

You will find yourselves in an elegant restaurant with a beautiful loggia, ideal for a cool lunch in the garden among the wonderful scents of Mediterranean plants, or for a candle light dinner for two out in the warm summer breeze while listening to the music of our piano bar.

If you are looking for the perfect setting to celebrate your special events and ceremonies, you can reserve the restaurant for your parties, wedding receptions and private celebrations along with a flawless catering service set up by the hotel staff, that also speaks many different languages.

Breakfast:

Everyday we serve our guests breakfast with fresh fruit, cold cuts, cheeses, yogurt, cereal, cakes, fresh marmalade and toast, eggs, fruit juices, brown bread and white bread. Those of you who are intolerant to gluten do not have to worry, as our chef will prepare you a special menu, just for you.

Our Snack Bar:

If you fancy a quick snack, a salad or a sandwich for lunch and don’t want to eat at the restaurant buffet, you can go to the hotel’s bar** where you may also have an aperitif or sip a cocktail.

* You can choose half board or full board / Buffet lunch and dinner or dinner served at your table